At Dessert First, we have a boutique philosophy. We are not just a small store, we produce everything in small batches and only use the best quality ingredients to ensure our end-product is exceptional. Our ingredients are sourced locally where possible and we make everything from scratch, even our graham crackers, and vanilla syrup. To minimize our environmental impact, we use biodegradable products and have a no waste philosophy.
We have delicious desserts, cakes, beverages and the best of all, all day breakfast sandwiches. The English muffins are made in house and we serve it with only the best quality ingredients. Please come and see for yourself.
We are located at the corner of Bay and Somerset Street, 350 Bay Street, Ottawa, Canada.
Our hours are Wednesday to Saturday 8 am - 5 pm and Sundays 9 am - 5 pm.
Click here to learn about our Chef Owner, Julia Gindra.